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Fresh Semi-Husked / Dehusked Coconut bulk export from India
Fresh Fruits• Sourced from India

Fresh Semi-Husked / Dehusked Coconut

Export-Grade Indian Matured Coconuts with High Oil Content and Rich Flavor

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Storage & Container Transit Specs

Temperature:12°C to 15°C (54°F to 59°F) or ventilated container at ambient dry conditions
Shelf Life:60 to 75 days from date of harvest in well-ventilated dry conditions
Container Capacity:Approx. 1,800 to 2,000 bags (25-nut bags) or approx. 45,000 to 50,000 nuts per 40ft container (approx. 27 MT)
Product Introduction

Overview & Sourcing Profile

Nipera G.M Exports supplies fully matured, freshly harvested Indian coconuts sourced from the fertile coastal and southern agro-climatic belts of India. Our coconuts are carefully dehusked or semi-husked (retaining a protective fiber tuft over the eyes), cleaned, sorted by weight, and packed in ventilated polypropylene bags. They are widely imported for wholesale markets, retail packaging, desiccated coconut processing, and culinary applications.

Key Quality Characteristics

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Fully matured 50-60 day coconuts with thick, firm white meat (copra)
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High natural water retention with sweet, pleasant flavor profile
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Semi-husked with protective fiber tuft guarding the soft eyes against transit breakage
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Zero chemical dip or artificial bleaching — 100% natural produce
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Excellent shelf resilience during 30 to 45 day sea transits

Available Varieties & Commercial Formats

Semi-Husked Coconut (With Tuft)

Outer fibrous husk removed except for a circular tuft over the three germination eyes to seal moisture and prevent mold.

Fully Dehusked Coconut (Diamond / Polished)

Complete husk removed down to the hard shell, cleaned and smoothed for direct retail placement or institutional processing.

Verified Technical Specifications

Botanical NameCocos nucifera
OriginTamil Nadu (Pollachi belt), Kerala, Karnataka & Maharashtra, India
Unit Weight per Nut550 gm to 650 gm (Grade A) | 650 gm to 800 gm (Jumbo Grade)
Nut Size / Circumference12 inches to 14 inches (30 cm - 36 cm)
MaturityFully matured (11-12 months on tree)
Copra Thickness11 mm to 14 mm solid white kernel
Water ContentMinimum 100 ml to 180 ml fresh water per nut
Defect RateLess than 1% cracked or spoiled nuts

Export Packaging Options

PP Woven Mesh Bags (25 Nuts)Approx. 13.5 kg - 15.0 kg Net

Heavy duty, UV-treated breathable plastic mesh bags allowing maximum airflow during ocean voyage.

  • 25 coconuts per bag
  • Stitched with durable synthetic twine
  • Color-coded tags for weight grading
PP Woven Mesh Bags (50 Nuts)Approx. 28.0 kg - 30.0 kg Net

Standard bulk bag format for containerized dry or ventilated maritime shipping.

  • 50 coconuts per bag
  • High tensile strength polypropylene mesh
  • Printed brand tags

Quality Assurance & Compliance

›Hand-culled to eliminate any hair-line cracked or un-matured light nuts
›Water-tested (immersion / sound check) to confirm optimal water fill
›Cleaned free from soil, mud, and fungal spores
›Phytosanitary inspection and fumigation certificate provided
Product FAQs

Frequently Asked Questions on Fresh Coconut (Dehusked)

Direct answers regarding MOQ, packaging customizations, and transit preservation.

Do you ship coconuts in dry containers or reefer containers?

Both options are viable depending on the voyage duration. For voyages under 20-25 days (e.g. to Jebel Ali, Dammam, Salalah), ventilated dry containers are cost-effective. For longer voyages (Europe, Far East), reefer containers set at 12°C to 14°C are recommended.

How do you guarantee nuts will not spoil during transit?

We harvest mature nuts with full water weight, leave the protective tuft intact, sun-dry the exterior briefly to prevent surface mildew, and thoroughly test sound resonance before bagging.

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Direct Trade Quotation

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